Rebirth of a community center
November 28th, 2009
Thanks to Sonia Krishnan and Erika Schultz for a great article and pictures about the club’s history, resurgence and our 90th Anniversary.
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Highland Park Improvement Club
1116 SW Holden
Seattle, WA 98106
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Email: hpic1919@gmail.com
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On-going Classes
- Yoga All Levels Flow M & Th 7:30pm
- Zumba Gold Mon, Weds, Thurs 11:30am-12:30pm
- Zumba Sun 10-11am & Mon 6-7pm
- Bootcamp TWTh 5am T-Th 6pm
- Nia Sun 8:30am
Blue Valley Meats
Blue Valley Meats delivers local & sustainable grass fed and natural meats to our HPIC parking lot every three weeks. They offer 100% grass fed beef, natural pork, free-ranged chicken, house-made sausages with no fillers, corn, soy or MSG. No hormones or antibiotics, just lots of high quality meats from people who love what they raise, process and eat! Last, but not least, they also carry organic raw milk, seasonal lamb and seafood. Order & pay online. Then come pick up your meats. It's that simple. Visit their website for details.
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