HPIC

Holiday Bazaar – Sat Nov 27 – 11am to 4pm

October 28th, 2010 Julie 5 comments

What else is there to do on the Saturday after Thanksgiving but shop? (Well, there might be other things…) But whatever you’re doing, stop by the HPIC and check out the goods and talents of our local folk! We’ll post a list of vendors soon, and if you want to be on the vendor-side of the table with your own fabulous creations, rent a table for only $20. Download the Vendor Registration Form here.

Don't miss it!

Categories: Events, HPIC Tags: Neighborhood

Our first cooking class a blast!

October 25th, 2010 Julie 1 comment

Here are some pictures of a great time (and great food!) had by all. And stay tuned…there will be more cooking classes!

Chef Sandy with appreciative student Nicole

Chef Sandy rolling out dough with Nicole

Roll those puppies!

Yum, here comes the filling!

Ready to cook.

Wouldn't you like to try some?

And there's always room for dessert like this!

Categories: Classes, HPIC Tags: Neighborhood

Make Ravioli at HPIC – Weds Oct 20

October 14th, 2010 Julie Comments off

Another great thing from the Highland Park Sunday Market: we met neighbor
and owner Sandy of The Dreaming Dane Catering, and Sandy wants to teach
a cooking class at HPIC. Woohoo! Ravioli! We will make and roll out the dough
and fill those little pockets with amazing things ranging from ricotta and butternut
squash to…dessert! Nutella, anyone? There will be wine to inspire and complement
the meal. Weds Oct 20, 6:30-9:30pm. $50. Class size: 10, first-come,
first-served, so register soon.

Email Sandy, thedreamingdanecatering@comcast.net, or call 206-459-9050.

Check out Sandy’s website here.

Categories: Classes, HPIC Tags: Neighborhood

Blue Valley Meats

Blue Valley Meats delivers local & sustainable grass fed and natural meats to our HPIC parking lot every three weeks. They offer 100% grass fed beef, natural pork, free-ranged chicken, house-made sausages with no fillers, corn, soy or MSG. No hormones or antibiotics, just lots of high quality meats from people who love what they raise, process and eat! Last, but not least, they also carry organic raw milk, seasonal lamb and seafood. Order & pay online. Then come pick up your meats. It's that simple. Visit their website for details.